ITALIAN SAUCES FOR PASTA

Showing all 11 results

• 

  ‘Pesto alla Genovese’ sauce, 190 g

  7.80 €
• 

  Artichoke spread, 180 g

  4.60 €
• 

  Butter aromatized with truffle Tuber aestivum, 80 g

  12.60 €
• 

  Cream with Parmigiano Reggiano and truffle, 180 g

  10.00 €
• 

  Datterino tomato sauce, 430 g

  2.80 €
• 

  Eggplant spread, 180 g

  4.60 €
• 

  Mushrooms spread, 180 g

  4.60 €
• 

  Olives and anchovies spread, 180 g

  5.90 €
• 

  P.G.I. Pachino cigliegino tomato sauce, 500 g

  2.80 €
• 

  Paté of black “Taggiasca” olives, 185 g

  5 out of 5
  8.00 €
• 

  Tomato & Olive spread, 180 g

  5.10 €