Sweet grape mostarda Cogna’, 220 g

“Cognà” is a Piemont dialectal term which indicates an old recipe made with grape must, apples, pears, figs, walnuts and hazelnuts.
Characterized by an original “Piemont” taste it’s ideal paired with polenta, boiled meats and fresh or semi-seasoned cheeses; superb to garnish desserts and ice creams.

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